Types of Collagen, Their Health Benefits & Sources
Collagen is the most abundant protein found in the body. It is the major component of connective tissue that make up several body parts, including tendons, ligaments, skin and muscle. Collagen is the structure that holds the body together as well as having many other important functions.
Close to 30 different types of collagen have been identified in the body. However there are 3 types that are most common, each having varying functions and health benefits. These different types of collagen can also be obtained from various sources to boost collagen production in the body.
Type 1:
This is the most abundant and strongest form of collagen in the body. It helps to form our skin, bones, tendons, corneas, blood vessel walls and other connective tissues.
Benefits:
Skin health
Anti-ageing
Wound healing
Main sources: Marine / Fish collagen
Type 2
Type 2 collagen is the major protein found in cartilage which is the connective tissue protecting bones from the joints. This form of collagen is particularly beneficial in boosting cartilage production, protecting joint health and inflammatory conditions such as arthritis.
Benefits
Bone regeneration and reformation
Building strong cartilage
Reducing joint inflammation
Preventing age-associated joint pain
Improving flexibility
Main Sources: Chicken and chicken bone broth. These are also a good source of chondroitin sulfate and glucosamine sulfate which are beneficial for bone and joint health.
Type 3
Type 3 collagen is a major component of our skin and organs and is found in similar locations in the body as Type 1. It is highly beneficial for skin health particularly boosting skin elasticity and firmness and it also keeps the heart strong.
Benefits
Supporting the body’s natural collagen production
Maintaining a strong intestinal lining
Building muscle
Boosting skin elasticity and firmness
Strong blood vessels and cardiovascular health
Strong bones
Sources: Bovine Collagen, Beef Bone Broth